About Regusci
There are places you visit. And there are places that stay with you
Gaetano Regusci purchased 286 acres in 1932 with a vision to build a lasting legacy. Since then, the Regusci family has not only farmed this land but built their lives around it. What began as a leap of faith during the Great Depression has grown into a multi-generational commitment guided by four core values: Stewardship, Hard Work, Hospitality, and Family.
Stewardship
Individual eras come and go, but our connection to the land will always endure.
FDR was president when Gaetano Regusci cashed in his life insurance policy and bought what now comprises the heart of our home ranch, and it’s been in our family ever since. Five generations have been raised here, and Regusci’s have worked this piece of the Napa Valley for a century. Our responsibility to this special spot transcends time, and our commitment to the land has always felt bigger than any individual because, in the end, we know that we are simply stewards of this ranch; It was part of our family well before any of us arrived and it will remain part of our history long after we’ve gone.
Hard Work
Farming requires skill, grit, and determination. We have them all.
For generations, Reguscis have fixed, built, and raised things from the ground up here and we’re famous for getting stuff done. It’s a hands-on, can-do attitude that has been our way of life for nearly 100 years; it’s all we’ve ever known. To us, working the ranch is a privilege that comes with the family name. It is a responsibility none of us takes lightly, and an honor we all embrace. On a typical day, we rise early and end the day watching the sunset over the valley, while there are a thousand chores and details managed in between. All four seasons come with particular tasks, and whether it’s the summer season of entertaining, Fall maintenance in the garden, or Winter pruning in the vineyards, there’s always something happening; and sure, during harvest, it’s a 24/7 operation, but that’s just a tiny slice of the activity on our working ranch.
Hospitality
We only know one way to be: Welcoming.
From the moment you drive through the gates and continue up the long driveway, you’re drawn in by the beauty and timelessness of this place. In every season, guests are greeted by our honor-system farm wagon offering produce from our beautiful and bountiful gardens and we like to think it sets the tone: because when you visit our winery, you’re family. Our friendly tasting room crew explains, interprets, and informs without preaching. In our gardens, we encourage guests to slow down and take a moment to simply admire the majestic views. A visit to our winery reflects the way we live our lives and the result (we hope) is an experience that is gracious, comfortable, and real.
Pictured from left to right: Andrew Mendes, Jake Mendes, Laura Regusci, Jim Regusci, James Regusci Jr., Alicia Regusci Hardin, Robert Hardin, Matt Hardin, John Hardin, and William Hardin. Dogs Rebel, Bosa, and Rascal.
Family
Five generations. One big family.
Since 1932, Regusci has remained rooted in family, agriculture, and a deep connection to the land. What began as a working ranch evolved over generations to include vineyards and winemaking, shaping the foundation of the estate as it exists today.
Five generations have called this property home, each leaving their mark while carrying forward a shared commitment to stewardship, hospitality, and exceptional wine. More than a winery, its a place where family histories intertwine, lifelong relationships are built, and traditions continue to grow alongside the vines. Our connection to this land — and to one another — runs roots deep.
Regusci is not simply a winery you visit.
It is a living legacy you become part of, even if only for an afternoon.
The People Behind the Ranch
The Regusci’s call the Ranch home, but the extended “ranch family” is just as vital. Armando Perez has worked alongside the family for over 30 years, raising six children here, many of whom now work across the vineyard, cellar, and kitchen. Others, including Jason Lauritsen and Vicente Navarrete, have spent decades helping steward the vineyard and winery.
The Regusci story is carried forward by the people who show up every day to care for the land, the vines, and the experience you have when you visit.
Jim Regusci, Owner & Proprietor
A third-generation Napa Valley farmer, Jim Regusci carries forward a deep-rooted legacy shaped by a lifetime on the land. Raised on his family’s historic estate in the Stags Leap District—first established in 1932—Jim’s connection to farming runs generations deep and continues to guide his work today.
As the proprietor of Regusci Winery and founder of Regusci Vineyard Management, Jim has spent decades cultivating some of Napa Valley’s most respected vineyard sites. What began with a single truck and a strong work ethic has grown into a premier vineyard management company farming thousands of acres across the valley. His hands-on approach, commitment to sustainable and regenerative practices, and long-standing grower relationships have helped define the quality and character of the wines.
Grounded in tradition yet always looking forward, Jim remains dedicated to stewarding the land, supporting his community, and carrying the Regusci legacy into the next generation with purpose, integrity, and heart.
Bill Nancarrow, Winemaker
Born in New Zealand and shaped by vineyards across four continents, Bill Nancarrow brings a global perspective and hands-on experience to Regusci. After leading winemaking programs throughout Napa Valley, he joined the team with a focus on crafting wines that reflect both the character of the land and the legacy behind it.
His approach is rooted in intuition and respect for the vineyard—allowing each site to speak for itself while guiding the process with precision and purpose. The result is a portfolio of wines defined by depth, balance, and a true sense of place, carrying forward the spirit of the Ranch in every bottle.
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